IKON IECO-2 Electric Convection Oven, Double Deck, Full Size, Standard Depth

Description

McDonald Paper & Restaurant Supplies
IKON IECO-2 Electric Convection Oven, Double Deck, Full Size, Standard Depth
Ikon Convection Oven, electric, double-deck, standard depth, electronic timer with buzzer (per oven), 2-speed 1/2 hp fan (per oven), (2) interior halogen lights (per oven), independent doors with windows, includes (5) wire racks, (11) position rack glides (per oven), porcelain interior, stainless steel front, top & sides,includes: stacking kit, flue & casters, cETLus, ETL-Sanitation
Full size electric convection oven
Electronic ignition
Porcelain enamel oven interior
Temperature range: 150F to 500F
2 halogen interior lights, easy to service
Weigh - 1022 lbs
In-store Pickup
You can make a purchase on eBay and pick-up your goods in our showroom, we will refund you the shipping! We are open for customers Mon-Fri: 8.00 am - 6.00 pm, and 9.00 am - 1.00 pm on Saturday. Please contact us before coming in, to be sure your order is ready for pick-up.
Delivery & Shipping
Shipping charges are calculated based on the service selected, weight of the order and the destination of the shipment. Bulky and heavy items are shipped using a Freight carrier and some items may qualify for free freight shipping. An additional charge of 0 may apply to large items that are crated and prepared for shipment by us. Also, there may be additional shipping charges for residential type, lift gate and inside delivery.
Returns & Damaged Items
If you are not satisfied with your order, you can contact us to initiate a return. To receive a full refund, returned items must be in the original condition and original packaging. If you have received a wrong or damaged product, please contact us promptly for an immediate help in resolving the issue. Please note that the shipping carrier that delivers merchandise to your door is responsible for losses and damages. Acceptance of the shipment by the transportation company is acknowledgement that the articles delivered (or picked up) by them were in good condition and properly packed. Before signing the delivery receipt, inspect for any shortage or damage and note the nature and extent of the shortage or damage on the freight bill. If concealed damage or noted damage has occurred, save the shipping cartons and packaging.